Thursday, November 25, 2010

A good and easy snack!

"Sugary cinnamon meets salty pretzels in this super-easy gift-worthy snack mix."  A nice thing to make for your company today or take where ever you are going for Thanksgiving or any winter gathering.

Cinnamon Pretzels

2/3 cup vegetable oil
1/2 cup sugar
2 teaspoons ground cinnamon
1 - 16 oz package small pretzel twists

In a large roasting pan, stir together vegetable oil, sugar and cinnamon. 
Add the pretzels; toss well to coat with cinnamon-sugar.
Bake, uncovered, in a 300 degree oven for 30 minutes, stirring twice.
Spread on waxed paper to cool. 
Store in an airtight container.

Makes 12 (1 cup) servings

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