"Sugary cinnamon meets salty pretzels in this super-easy gift-worthy snack mix." A nice thing to make for your company today or take where ever you are going for Thanksgiving or any winter gathering.
Cinnamon Pretzels
2/3 cup vegetable oil
1/2 cup sugar
2 teaspoons ground cinnamon
1 - 16 oz package small pretzel twists
In a large roasting pan, stir together vegetable oil, sugar and cinnamon.
Add the pretzels; toss well to coat with cinnamon-sugar.
Bake, uncovered, in a 300 degree oven for 30 minutes, stirring twice.
Spread on waxed paper to cool.
Store in an airtight container.
Makes 12 (1 cup) servings
No comments:
Post a Comment